Raspberry Gazpacho Diet Soup
Executive Chef Phil Anderson of Harris Teeter teaches you how to make a raspberry gazpacho. This is juse one of the easy soup recipes you can make for your diet and originally comes from Gourmandia.
Difficulty Level
Average
Ingredients
1 ½ pints raspberries
HT Naturals frozen organic whole raspberries
½ HT lime selzer
4 mint leaves, julienne and one cluster for garnish
1 cup minced cantalope
1 cup minced honeydew
1 cup minced pinapple
3 tablespoons fresh lime juice
Cookware
Blender
Step 1
In a blender, combine raspberries, and process till smooth.
Step 2
Transfer to a mixing bowl.
Step 3
Combine the raspberry puree with remaining ingredients serve chilled.
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